Hastie & Dyce
Hastie & Dyce is an independent butcher serving Highland. Highland butchers work with Highland cattle (the iconic shaggy breed), wild red deer, and hill sheep. Quality cuts, proper advice, and traceable sourcing from Highland.
View on OpenStreetMapWhy buy from Hastie & Dyce?
Every pound spent at Hastie & Dyce stays in Highland. Independent shops recirculate up to £2.50 for every £1 spent, compared to about £1.40 at chains — more local jobs, more local suppliers, more community.
The largest council area in the UK — mountains, lochs, and some of the wildest landscape in Europe. Highland food is shaped by the land: venison, wild salmon, shellfish, and whisky.
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