Mark Williams and Son
Mark Williams and Son is an independent butcher serving Merseyside. Merseyside's butchers are survivors — family businesses that have weathered supermarket competition and come out stronger. Quality cuts, proper advice, and traceable sourcing from Merseyside.
View on OpenStreetMapWhy buy from Mark Williams and Son?
Every pound spent at Mark Williams and Son stays in Merseyside. Independent shops recirculate up to £2.50 for every £1 spent, compared to about £1.40 at chains — more local jobs, more local suppliers, more community.
Liverpool and its neighbours — a region with fierce local pride, strong community bonds, and a food culture shaped by the docks, the market, and generations of independent traders.
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