Bakery Andante
Bakery Andante is an independent bakery in Edinburgh. Fresh bread from local hands. Real bread, pastries, and cakes baked locally in Scottish Borders.
Why buy from Bakery Andante?
Every pound spent at Bakery Andante stays in Edinburgh. Independent shops recirculate up to £2.50 for every £1 spent, compared to about £1.40 at chains — more local jobs, more local suppliers, more community.
Rolling hills, ruined abbeys, and the Tweed running through it all. The Borders are sheep country — knitwear, lamb, and a landscape that has barely changed in centuries.
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Location
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352, Morningside Road, Edinburgh, EH10 4QL